Abendessen (Dinner)
Common German dinner foods are: Fleisch (Meat), Kaese (Cheese), und Wurst (Sausage).
Citations:
Main Paper:
Saegusa, T.; Kobayashi, S.; Ito, Y.; Yasuda, N. J. Am. Chem. Soc. 1968, 90, 4182.
Two papers from this paper:
Tsuchii, K.; Tsuboi, Y.; Kawaguchi, S.; Takahashi, J.; Sonoda, N.; Nomoto, A.; Ogawa, A. J. Org. Chem. 2007, 72, 415-423.
Yamago, S.; Miyazoe, H.; Goto, R.; Hashidume, M.; Sawazaki, T.; Yoshida, J. J. Am. Chem. Soc. 2001, 123,3697-3705.
German Fun Fact #5: English is a Germanic language so many English words have German roots.